THREE CORN OR FLOUR TORTILLAS, EACH STUFFED WITH A SLICE OF GRILLED STEAK. SERVED WITH REFRIED BEANS, PICO DE GALLO AND RICE
GRILLED SHRIMP, SCALLOPS, CRABMEAT AND A TILAPIA FILLED SIZZLED WITH FAJITA VEGGIES. SERVED WITH ALL THE FIXIN'S
STRIPS OF TENDER CHICKEN BREAST OR STRIP STEAK SIZZLED WITH FAJITA VEGGIES. SERVED WITH ALL THE FIXIN'S